Here’s a delicious Caprese Avocado Salad recipe that’s fresh, simple, and perfect for any meal:
Ingredients:
- 2 ripe avocados, diced
- 1 cup cherry tomatoes, halved
- 8 oz fresh mozzarella balls (or sliced mozzarella)
- 1/4 cup fresh basil leaves
- 2 tbsp extra virgin olive oil
- 1 tbsp balsamic glaze
- Salt and pepper to taste
Instructions:
- Prepare the Ingredients: Start by dicing the avocados and halving the cherry tomatoes. Drain the mozzarella balls if needed.
- Assemble the Salad: In a large bowl, combine the avocados, tomatoes, and mozzarella. Tear the basil leaves and sprinkle them over the salad.
- Dress the Salad: Drizzle with olive oil and balsamic glaze, then season with salt and pepper to taste.
- Toss Gently: Mix everything lightly to avoid mashing the avocado.
- Serve Immediately: Serve the salad fresh and enjoy!
This vibrant and creamy salad combines the classic Caprese flavors with rich avocado for a delightful twist!